Butter-Buffalo

Description

Buffalo Butter is a rich and creamy dairy product made from the fresh cream of premium buffalo milk. Renowned for its smooth texture, natural richness, and distinct flavor, it contains a higher fat content than regular butter, making it ideal for cooking, baking, and spreading. Its velvety consistency enhances the taste of breads, parathas, dosas, curries, and a wide range of traditional and modern recipes. Packed with essential nutrients and a wholesome dairy taste, Buffalo Butter is a popular choice for households, restaurants, and bakeries seeking superior quality and authentic flavor in every meal.