Description
Savor the authentic taste of Andhra cuisine with Iyer & Iyengar Andhra Paruppu (Kandi) Podi, a flavorful blend of roasted toor dal (kandi pappu), premium spices, and traditional seasonings. Prepared using time-honored recipes, this aromatic podi offers a rich, nutty flavor with a mild spicy kick. Simply mix it with hot rice and a spoonful of ghee or sesame oil for a wholesome and satisfying meal.
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